Water Spinach

Thai: ??????? (pak boong)

Water Spinach is a vegetable found all over SouthEast Asia. I’ve heard it called by so many English names: water spinach, swamp cabbage, water convolvulus, water morning-glory, morning glory… In any case, learning it’s Thai name is easier: Pak Boong.

Storage: Store water spinach in a bag in the refrigerator. It goes bad fast, so use within 2-3 days.